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Art for Dessert | The Creative Corner
Unrestricted Use
CC BY
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Learn why artists have been featuring food as a subject in their work for centuries.  You’ve been told to eat your vegetables, but have you ever tried to paint them? Special Guest Lisa McLaughlin, the baker behind Jesse’s Girl Cookies, invites us into her kitchen to experiment with modern art techniques on cakes, and then we’ll make our own painting of a scrumptious treat inspired by 20th-Century painter Wayne Thiebaud.

Subject:
Career Connections
STEM/STEAM
Visual Art
Material Type:
Activity/Lab
Lesson
Visual Media
Author:
Trish Reed
Date Added:
05/27/2021
The Science of Cooking and Baking | Cooking Up Science with Miss America
Unrestricted Use
CC BY
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0.0 stars

Learn about cooking and baking. They are really all about science. Using her kitchen as her laboratory, Camille Schrier, Miss America 2020, explores the power of food and the science of cooking. She dissects what happens when she's in the kitchen preparing two of her favorite foods- eggs and cookies. Join Miss America as she explores the biological building blocks of food and the molecular changes that happen when we cook. Developed for students in grades 6-10.

Subject:
STEM/STEAM
Material Type:
Activity/Lab
Lesson
Visual Media
Author:
Trish Reed
Date Added:
05/28/2021