Video lesson intended for grades K-2 with a mindfulness moment and instruction and movement practice for the five food groups. Video is 8:31 minutes in length. Video created by Virginia's Chief Movement Officers cadre in collaboration with Focused Fitness, Virginia Department of Health, and Virginia Department of Education.

Objectives
*Present to students alternative uses for older fruits and vegetables that have gone unused
*Teach students how vegetable scraps can be used for other purposes